A Classic Salad Dressing becomes a Tasty Dip!

Green Goddess Dip for Vegetables and entertaining.

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Green Goddess Dip

The most delicious dip for veggies. You'll want to make extra.
Course: Beginnings
Cuisine: American
Keyword: crudite, dip, fresh herbs, vegetables


  • 1 cup Mayonnaise
  • 1 cup Sour Cream
  • 2 Garlic Cloves, minced
  • 1/4 cup each fresh dill, fresh chives, fresh parsley all minced You can use whatever herbs you have on hand. Fresh is best.
  • 2 Tablespoons Fresh Lemon Juice
  • Kosher salt & fresh ground pepper to taste


  • Stir together mayonnaise and sour cream, then add in minced garlic cloves.
    Add in minced fresh herbs and stir to completely incorporate.
    Stir in lemon juice and Salt & Pepper.
    It is best if you can let it sit overnight, but you can serve immediately with fresh cut veggies and crackers.

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