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Rocky Road Rice Krispy Treats

One of the things I love most about rice krispy treats, is their versatility. You can use a different cereal or add-ins and create a totally different treat.
Course: Endings
Cuisine: American
Keyword: almonds, cereal, chocolate chips, marshmallows, rice krispy treats
Servings: 0

Ingredients

  • 4 Tbs. Unsalted Butter
  • 1 10-ounce pkg. Marshmallows
  • 2 cups Mini Marshmallows
  • 1 cup Chopped Almonds
  • 1 cup Mini Chocolate Chips
  • 6 cups Fresh Cocoa Krispies cereal

Instructions

  • Butter, heavily a 9x13 pan.
    In a large, heavy saucepan, melt butter. I use a dutch oven.
    Add regular marshmallows and stir until melted.
    Remove from heat.
    Add the cereal and stir to coat evenly.
    Stir in almonds, mini-marshmallows and chocolate chips.
  • Carefully, with buttered hands and spatula, pat into prepared pan.
    Cool completely then cut in to 3 inch square.
    You can serve immediately or wrap in plastic wrao and store at room temp for up to 2 days.