Quick Caramel Sauce
This is a great one to keep in your back pocket.
Ingredients
- 1/4 Cup Melted Butter
- 1 Cup Dark Brown Sugar
- 1/3 Cup Heavy Cream
- 1 tsp. Flaky Salt
Instructions
- Stir all the ingredients together in a microwave safe container.Place in microwave for 1 minute.Carefully, remove container from microwave and whisk well.Place back in microwave for an additional 30 seconds.Whisk again and use.This will keep in the refrigerator for up to three days. You just need to reheat and stir it.